Examiner.com covers our Labor Day weekend celebration: “This year’s event kicks off on August 30 and runs through September 1, and features a delicious BBQ menu cooked up by Chef Joseph Heppe. Live music will delight everyone sitting on the newly opened patio, with performances Friday, Saturday, and Sunday nights. The showcase event of the weekend, Beer-lesque, will happen Friday, August 30, with craft beers provided by the Deschutes Brewery of Oregon an da burlesque show will follow the tasting featuring a performance from the Dolls of Doom Burlesque troop.”
